If i could give it ten stars i would. This have a lovely strong flavour, really does taste like homemade.

This jam is always good for everyday and every time. Good for breakfast and good for biscuits, cakes. Very british with very british taste-.

Thursdays Cottage Lemon Curd 310 g (Pack of 3)

• Winner of many awards over the years
• Made with free-range eggs, fresh lemon zest and fresh lemon juice

Looks homemade; tastes homemade. ♦ thursday cottage♦ handmade preserves – lemon curd♦ 11 oz/310 g♦ 3 jarsooooo~ ‘the thursday cottage classic and winner of many awards over the years. ~ made with free-range eggs, fresh lemon zest and fresh lemon juice. ~ 2012 great taste awards winner. ~ (allergy advice: for allergens, see ingredients in caps)ingredients: cane sugar, lemon juice (14%), pasteurised free range egg, pasteurised free range egg yolk, butter (milk, salt), gelling agent: citrus pectin, acidity regulator: citric acid, lemon zest (0. ~ nutritional information typical values per 100g. Energy 1489 kj/354 kcal, fat 13g of which saturates 6. 4g, carbohydrate 56g of which sugars 56g, protein 3. 21g’oooooimpeccably packed, i received these as a gift, this christmas, from a good friend and colleague who is always singing the praises of this company and i definitely wasn’t disappointed. Lemon curd ~ just the right consistency and level of lemony flavour, which really does taste homemade. I added it to readymade pastry cases for individual lemon curd tarts on boxing day and used it as a base for a lemon meringue pie, earlier today. All were impressed and, i could have ‘cheated’ and said it was my own. But i left the jar out for all to see (naturally)i am looking forward to trying the lime curd,passion fruit curd and the recent arrival, in the near future.

Looks homemade; tastes homemade. ♦ thursday cottage♦ handmade preserves – lemon curd♦ 11 oz/310 g♦ 3 jarsooooo~ ‘the thursday cottage classic and winner of many awards over the years. ~ made with free-range eggs, fresh lemon zest and fresh lemon juice. ~ 2012 great taste awards winner. ~ (allergy advice: for allergens, see ingredients in caps)ingredients: cane sugar, lemon juice (14%), pasteurised free range egg, pasteurised free range egg yolk, butter (milk, salt), gelling agent: citrus pectin, acidity regulator: citric acid, lemon zest (0. ~ nutritional information typical values per 100g. Energy 1489 kj/354 kcal, fat 13g of which saturates 6. 4g, carbohydrate 56g of which sugars 56g, protein 3. 21g’oooooimpeccably packed, i received these as a gift, this christmas, from a good friend and colleague who is always singing the praises of this company and i definitely wasn’t disappointed. Lemon curd ~ just the right consistency and level of lemony flavour, which really does taste homemade. I added it to readymade pastry cases for individual lemon curd tarts on boxing day and used it as a base for a lemon meringue pie, earlier today. All were impressed and, i could have ‘cheated’ and said it was my own. But i left the jar out for all to see (naturally)i am looking forward to trying the lime curd,passion fruit curd and the recent arrival, in the near future.

High quality and award winning lemon curd. I decided to buy this product because of its award winning success. The product has an appealing fresh lemon-y aroma and tastes delicious. It has a very nice consistency and spreads over toast very nicely. It does not taste sugary or sickly. My nephews also have it when they come around and they always ask for more. My partner also uses it for baking and the end result is always of a positive nature. We had been using much cheaper lemon curd for years and found that it tasted too sugar and artificial and was more difficult to spread. I would buy this product again and would therefore recommend it. Feedback:if you wish to provide feedback on this review then please follow the link below.

Thursdays Cottage Lemon Curd 310 g (Pack of 3) : This is really tasty – it has a real natural lemon tang to it and has a good thick texture. It is not overly sweet and could be used as a topping or filling for a cake.